If you've ever dreamed of creating vibrant, natural and completely unique yarn shades for your knitting, crochet or weaving projects, then look no further. Natural dyeing is a wonderful blend of colour, chemistry, craft and nature. Here, expert authors Anna Bauer and Eva Zethraeus share with you 25 easy-to-follow recipes for a rich palette of yarn dyes, from the juicy reds of beetroot and vibrant yellows of onion to the shimmering pinks, purples and blues of red cabbage.
Whether you're a beginner looking for a comprehensive guide to dyeing yarn, or an experienced dyer looking for new recipes and inspiration, this book will equip you with everything you need to get dyeing, along with invaluable tips and insights. Inside you’ll find:
This book is an invitation to create unique, sustainable, vibrant yarn dyes that honour the environment and showcase your creativity.
Table of Contents
The hunt for sustainable colours
BEFORE YOU BEGIN
Myths about dyeing with plants
Picking and collecting
Environment and safety
About the yarn
Washing fastness
Lightfastness
Equipment
Parameters affecting colour
The dyeing process
Things to bear in mind for successful dyeing
Preparations
Mordanting
Natural mordants
DYE RECIPES
Natural dyes
Mordant dyeing
Vat dyeing
DYEING WITH PLANTS
Madder
Beetroot
Plum
Yellow onion
Birch
Red onion
Tansy
Golden marguerite
Goldenrod
Rhubarb
Heather
Dyer’s weed (weld)
Eucalyptus
Common reed
Brazilwood
Logwood
Red cabbage
Walnut
Indigo
DYEING WITH FUNGI
Surprise webcap mushroom
Velvet roll rim mushroom
Scaly tooth fungus
Sulphur tuft
DYEING WITH LICHENS
Rock tripe
Crottle
Next steps
Using the same dyebath more than once and overdyeing
Afterbaths
Care
Glossary
References
Further reading
List of illustrations
Our thanks to
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